Import
Turn links, photos, or notes into recipe drafts.
By Sam ยท Recently updated
A juicy, pan-seared ground beef patty topped with melted American cheese on a toasted brioche bun.
One serving of American Classic Cheeseburger has about 930 calories, 37g protein, 53g carbs and 63g fat, and takes about 20 minutes to make. Get the full nutrition breakdown with Rasora AI.
Nutrition and dietary/allergen info is calculated automatically and may contain mistakes โ always check the ingredients yourself. Not medical or dietary advice.
Divide ground beef into 4 equal portions and shape into wide patties.
Season patties generously with salt and pepper.
Heat a cast-iron skillet over high heat and sear burgers for 3-4 mins per side.
Place American cheese slice on each patty for the last minute, covering with lid to melt.
Assemble on toasted brioche buns with burger sauce, lettuce, and tomato slices.
Shop this recipe
Cook with Rasora
Open the recipe in Rasora for saving, guided cooking, collections, and AI-powered cooking tools.
Inside the app
Import
Turn links, photos, or notes into recipe drafts.
Cook
See exact quantities and add what's missing to your grocery list.
Save
Keep recipes and chef pages together in the app.