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Authentic traditional Greek salad without lettuce, showcasing ripe tomatoes, cucumber, olives, and feta block.
One serving of Greek Village Salad (Horiatiki) has about 357 calories, 12g protein, 13g carbs and 30g fat, and takes about 15 minutes to make. Get the full nutrition breakdown with Rasora AI.
Insight badges require real nutrition analysis against this recipe — Rasora Pro computes them per serving, not a generic guess.
Nutrition and dietary/allergen info is calculated automatically and may contain mistakes — always check the ingredients yourself. Not medical or dietary advice.
In a large salad bowl, combine tomato wedges, cucumber slices, red onion, and Kalamata olives.
Drizzle extra virgin olive oil and red wine vinegar over vegetables.
Sprinkle dried oregano and sea salt.
Top salad with a thick block of feta cheese.
Serve fresh with crusty bread.
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