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A classic Brownies recipe inspired by American home cooking, great for dessert menus.
One serving of Brownies has about 288 calories, 4g protein, 40g carbs and 14g fat, and takes about 40 minutes to make. Get the full nutrition breakdown with Rasora AI.
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Ingredients
- 0.3 cup Cocoa powder
- 0.5 cup All Purpose Flour
- 115 g Butter
- 1 cup Sugar
- 2 whole Eggs
- 1 tsp Vanilla Extact
- 0.5 tsp Salt
- 0.5 tsp Baking Powder
- 0.3 cup Choco chips
Instructions
- 01
Preheat oven to 350°F (175°C)
- 02
Melt butter in a bowl
- 03
Mix in sugar
- 04
Add eggs and vanilla
- 05
Add cocoa powder, flour, salt, baking powder
- 06
Mix until smooth (don’t overmix)
- 07
Fold in chocolate chips if using
- 08
Pour into greased 8x8 pan
- 09
Bake 20–25 mins
in one tap.
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