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Keto Bacon & Avocado Stuffed Chicken Breast
By Sam · Recently updated
Succulent chicken breasts packed with creamy avocado, smoky bacon, and melted mozzarella cheese.
One serving of Keto Bacon & Avocado Stuffed Chicken Breast has about 821 calories, 65g protein, 4g carbs and 60g fat, and takes about 35 minutes to make. Get the full nutrition breakdown with Rasora AI.
35 min
Total
4
Servings
821
Calories
65g
Protein
4g
Carbs
60g
Fat
Nutrition and dietary/allergen info is calculated automatically and may contain mistakes — always check the ingredients yourself. Not medical or dietary advice.
Ingredients
- 4 whole chicken breast
- 6 slice bacon
- 1 whole avocado
- 0.5 cup mozzarella cheese
- 2 tbsp cream cheese
- 1 tsp garlic powder
- 1 tsp paprika
- 1 tsp salt
- 1 tbsp olive oil
Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Slice a pocket horizontally into each chicken breast without cutting all the way through.
- 3
In a bowl, mix diced avocado, crumbled bacon, mozzarella, cream cheese, and garlic powder.
- 4
Stuff chicken breasts with the avocado bacon mixture or wrap bacon to stuffed chicken breast and secure with toothpicks.
- 5
Season outside of chicken with paprika and salt. Sear in an oven-safe skillet with olive oil for 2 mins per side.
- 6
Transfer skillet to oven and bake for 20-25 mins until chicken reaches 165°F.
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