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A traditional Indian sweet, Rawa Kesari, prepared with semolina, ghee, sugar, and coconut milk, flavored with cardamom and garnished with cashews and raisins.
One serving of Rawa kesari with coconut milk has about 1529 calories, 19g protein, 250g carbs and 54g fat. Get the full nutrition breakdown with Rasora AI.
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Nutrition
1529kcal
Calories
19g
Protein
250g
Carbs
54g
Fat
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Ingredients
- 1 cup Rawa
- 2 tbsp Ghee
- 1 -5 cup Coconut milk
- 1.5 cup Water
- 1.5 cup Sugar
- 0.25 cup Grated coconut
- 1 tsp Cardamom powder
- Cashew/raisins
Instructions
- 01
Grate coconuts and extract thick milk.
- 02
In a thick bottom pan add 2 tbsp of ghee, fry cashew and raisins. Then add 1 cup semolina/suji and start roasting it on a medium flame till the suji become grainy. Add 1.5 cup boiled water first and cook, then add 1.5 cup of coconut milk.
- 03
Once it started to getting cooked, add 1.5 cup of sugar to it and start cooking.
- 04
Once Rawa is fully cooked and got into the desired consistency, add grated coconut and cardamom powder.
- 05
Turn off the heat, cover and rest for 5 minutes. Then serve hot.
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